Do you have a go-to dinner? You know, the dish you make when you're tired and hungry at the end of your day? I do. And it was an accident.
It's the easiest thing to make and when you sit down to eat, you don't feel like you compromised.
This dish was created out of desperation. I cooked what I had on-hand: shrimp, can of diced tomatoes, frozen asparagus, zucchini, capers, onions, olives, mushrooms, and Parmesan cheese. And always red pepper flakes. Throw it all in one pan, et voila, you're done. Toss on the cheese with a flourish and then serve with a smile. It pairs great with either white or red wine. So, drink what you have on-hand too.